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Thursday, April 3rd, 2008
Anyone for Ramen?

I came across an awesome recipe about a month ago. It's quick, it's easy, & it includes Ramen. Ah, Ramen..... not many meals can be made for a mere 10 cents in this day & age. Okay, so this recipe costs a bit more than 10 cents, but it's still pretty cheap & best of all, it's damn tasty. If you like Ramen at all, you will love this! I encourage you all to give it a try. :)

Easy Ramen Noodle Bowl

2 teaspoons vegetable oil
1 lb boneless beef sirloin steak, cut into thin strips
2 cups water
1 package (3 oz) Oriental-flavor ramen noodle soup mix
1 pkg (1 lb) fresh stir-fry vegetables (broccoli, cauliflower, celery, carrots, snow pea pods and bell peppers) (4 cups)
1/4 cup stir-fry sauce

1. Spray 12-inch nonstick, heat oil over medium-high heat. Add beef; cook 3 to 5 minutes, stirring occasionally, until brown. Remove beef from skillet.
2. In same skillet, heat water to boiling. Break block of noodles from soup mix into water; stir until slightly softened. Stir in vegetables. Heat to boiling. Boil 5 to 7 minutes, stirring occasionally, until vegetables are crisp-tender.
3. Stir in contents of seasoning packet from soup mix, the stir-fry sauce and beef. Cook 2 to 3 minutes, stirring frequently, until hot. Serve in individual bowls.