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Thursday, November 17th, 2011

New Orleans debris-style roast beef Po' Boy


Tags:  food, New Orleans
2 Comments
lgrant
debris-style sounds a little disgusting but the sandwich looks tasty.
LGrant   Thursday, November 17, 2011
betsyradish
hahahahaha. They pronounce it all creole-ish so it sounds better when you say it. Basically you make the gravy with the "debris" that falls off the meat when you slice it :)
Betsy   Thursday, November 17, 2011
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