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Friday, February 27th, 2009

I was saving these for Easter but maybe it will help someone get ready earlier. This one is even easier than the other for decoration. It was so simple because the cake was HUGE and it was shipped from MN. Imagine a cake 16 in. across and double-layer with thick filling of chocolate & cream and of course more chocolate and cream for the frosting. No wimp on ingredients (or calories!). I took some pastel Hershey's chocolate eggs and a couple of Cadbury Caramel Cream eggs to make the centerpiece. Then took a cake rake and made the simple basket design.

Very pretty.
Leslie   Friday, February 27, 2009
Nothing that fancy but with 16" of cake you either have to do a lot or a little. Plus it had to make it to Portland. LOL
LGrant   Friday, February 27, 2009
I love using the candies on the cakes. Did that with Corbin's Spongebob cake and he LOVED it. I'm taking notes. LOL
Richie & Ashley   Saturday, February 28, 2009
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